The Vegetables Cold Storage Room is designed for the reliable storage of fresh produce, ensuring quality and longevity. Crafted using high-grade stainless steel, this versatile storage solution is ideal for preserving vegetables at an optimal temperature of +8C. With its double-temperature system capability, it caters to diverse storage needs, offering flexibility and efficiency. Operating on variable voltage (220-440 volts), it features a user-friendly design that blends durability with effective performance. The standard-size, white-color cold storage room aligns perfectly with commercial storage requirements and provides streamlined access for businesses ranging from exporters to manufacturers, service providers, and suppliers. This product guarantees precision temperature control and exceptional build quality, ensuring maximum freshness and reducing food wastage.
FAQs of Vegetables Cold Storage Room:
Q: What is the temperature range of the Vegetables Cold Storage Room?
A: The storage room maintains an optimal temperature of +8C for preserving vegetables effectively.
Q: What material is the cold storage room made of?
A: It is constructed using high-quality stainless steel for durability and reliability.
Q: What voltage does this cold storage room operate on?
A: It operates on a variable voltage range of 220-440 volts.
Q: Does the cold storage feature dual-temperature functionality?
A: Yes, it supports double-temperature operation for enhanced flexibility and efficiency.
Q: What usage does the Vegetables Cold Storage Room cater to?
A: It is specifically designed for the storage of vegetables, ensuring freshness and extending their shelf life.
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